Thursday, October 23, 2008
Young Chef
Today's class field trip was to the Young Chef's Academy. The kids got to chop apples and mix up ingredients for an Apple Crunch dessert. Then they chopped veggies to make a Portrait Pizza.
That's Sam's teacher on the right lending a hand.
Under construction. Sam did a full-body portrait with carrot arms and legs, peas in a circle for the head and some parsley for hair. All standing on a plank of turkey.
The finished products (Sam's is on the left, Ben's is on the right).